Bahubali GlobalESSENTIAL OILS

ANTHOPOGON OIL

Rhododendron anthopogon D. Don

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Sunpati Oil
Nepal
Leaves and aerial twigs
Distillation
Pale Yellow
Fluid to slightly viscous liquid
Sweet herbal, Faintly balsamic
0.8630 to 0.8804 at 15° C
1.4785 to 1.4881 at 15° C
13-cadinene, trans-13-caryophyllene, a-muurolene,y-cadinene and 6-cadinene.

CALAMUS/BOJHO OIL

Acorus calamus L

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sweet flag
Nepal
Leaves
Rhizomes
Yellow to yellowish brown
Liquid
Warm woody-spicy
1.0695 to 1.0795 at 23° C
1.5335 to 1.5589 at 23° 1.4590 to 1.4750 at 25° C
a- asarone, a-terpinolene, 13-asarone, acorenone, clamene, calamol, calamenene, iso-calamendiol, methyl iso-eugenol, trans-13- ocimene etc.

CHAMOMILE OIL

Matricaria chamomilla (L.)

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Chamomile
Nepal
Herb/ dried flowers
Distillation
Deep blue to bluish green
Liquid
Herbal sweet medicinal phenolic fruity
0.892-0.912
1.440-1.450
Farnescene, Bisabolol, Bisabolol oxide, Di cyclo ether, Germacrene

CITRONELLA OIL

Cymbopogon winteranus Jowitt.

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Cymbopogon nardus
Nepal
Grass
Steam Distillation
Light Yellow or Yellowish Brown
Liquid
Fresh Sweet, Geraniol, Weed, Woody
0.870 to 0.95 at 25° C
1.465 to 1.485 at 25°
Geraniol, Citronellol, Geranyl acetate, Citral, Caryophyllene

EUCALYPTUS OIL

Eucalyptus globulus

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Blue Gum
Nepal
Leaves
Distillation
Colorless to pale yellow liquid
Fluid to slightly viscous liquid
Camphoraceous, fresh, minty
0.905 – 0.923
1.4580 – 1.4700
-pinene, camphene, myrcene, d-limonene, Eucalyptol, γ-terpinene, linalool, caryophyllene, 4-terpineol, citronellol, citronellar, p-cymene

GINGER OIL

Zingiber officinale Rosc.

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Zingiber
Nepal
Rhizomes
Steam Distillation
Pale yellow to Amber liquid
Liquid
lemony-balsamic, spicy odour with bitter taste
0.875 – 0.890 at 25 °C
1.485 – 1.489 at 25 °C
Zingiberene, sesquiphellandrene, β-phellandrene, geraniol, ar-curcumene

LEMONGRASS OIL

Cymbopogon flexuosus

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Cymbopogon citratus
Nepal
Grass
Steam Distillation
Deep yellow to orange-brown
Liquid
Fresh-grassy lemon-type
0.8725 to 0.8965 at 25º C
1.4850 to 1.4936 at 25º C
Citral α, Citral β, Nerol Geraniol, Citronellal, Terpinolene, Geranyl acetate, Myrecene , Terpinol Methylheptenone, Linalool

MENTHA OIL

Mentha Arvensis

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Mentha
Nepal
Leaves
Steam Distillation
Faint Pale yellow
Slightly thick liquid
Fresh-grassy lemon-type HFresh-grassy lemon-type
0.8940 to 0.9015
1.4590 to 1.4750 at 25° C
Menthol is the key active constituent. It also contains menthane, a-pinene, p-menthone, menthyl acetate, iso-menthone, phellandrene, piperiton

SPIKENARD OIL

Nardostachys jatamansi

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Nardo puro; Jatamansi
Nepal
Herb/ dried flowers
Distillation
Greenish blue
Fluid to slightly viscous liquid
Heavy, sweet-woody and spicy-
animal odor
0.930 to 0.959
1.50 to 1.55 at 25º C Bornyl acetate, isobornyl valerianate, borneol, patchoulene, terpinyl valerianate, terpineol, eugenol, pinenes.

SUGANDH KOKILA OIL

Cinnamomum glaucescens

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Sugandha kokila
Nepal
berries
Distillation
Golden Yellow
Liquid
Camphoraceous, Spicy
0.88 to 0.94
1.4870 to 1.4975 at 25° C
Methyl cinnamate; 1,8-cineole, safrole, myristicin, elemicin, terpinen-4-ol, delta cadinene, linalool

VALERIAN OIL

Valeriana wallichi

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Sugandha Bala; Sumaya
Nepal
rhizome and roots
Distillation
yellowish-green to brownish-yellow
slightly viscous liquid
Hdeeply musky, earthy and pungent aroma
0.930 to 0.970
1.470 to 1.485 at 20ºC
Acetic acid, ascorbic acid, beta ionone, calcium, caffeic acid, magnesium, manganese, quercetin, valeric acid

WINTERGREEN OIL

Gaultheria fragrantissima

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Indian Wintergreen
Nepal
Leaves
Distillation
Pale yellow or yellowish or pinkish
Liquid
Strongly aromatic, sweet odour with a peculiar creamyfruity top note and a sweet- woody dry out.
1.1735 to 1.1855
1.537 to 1.5405 at 25º C
Methyl Salicylate (96-99% of total volume), δ-pinene, myrcene, δ -3-carene, limonene and sesqui

ZANTHOXYLUM OIL

Zanthoxylum armatum DC.

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Himalayan Cinnamon Fruit oil
Nepal
Fruits
Steam Distillation
Light yellow
Liquid
Refreshing, pleasant, spicy
0.8150 to 0.9051 at 25° C
1.4674 to 1.4815 at 25°
Lemonene, linalool and methyl cinnamate